Friday, July 18, 2008

Lemon-Mint Spritzer


Serves 4

1/2 cup fresh lemon juice
1/3 cup sugar
1/3 cup water
4 cups Sparkling Water
24 Mint Leaves, crushed


1. Combine water, sugar in a saucepan and let it boil in low heat, stirring occassionally until the sugar dissolves

2. Pour in a heatproof bowl and let cool.

3. Once cooled, add the lemon juice

4. In a pitcher crush the mint leaves

5. Add the lemon mixture, Sparkling Water and ice

6. Keep cool in refrigerator and it is ready to serve.

7. Garnish with a sliced lemon wedge

Enjoy this drink on a hot summer day!

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